Restaurant Kitchen Equipment List And Their Uses

There s little that back of house workers love more than a new shipment of storage containers.

Restaurant kitchen equipment list and their uses.

Small scoop used to make smooth balls of melon or other fruit or potatoes. Plastic liter containers. Range oven grill deep fryer reach in cooler walk in cooler freezer either a chest upright or walk in sauté pans stock soup pots saucepans baking sheets pizza screens baking pans tongs spatulas ladles chef s. Refrigeration equipment is critical in a foodservice establishment because it prevents your.

When opening a new restaurant or refurbishing an existing business choosing the right restaurant kitchen equipment is essential for success. It s really great for cutting vegetables fish. For a restaurant kitchen you will need to purchase restaurant grade stoves fryers mixers blenders steamers and slicers as well as dishwashers coffee makers beverage dispensers and more. Top 15 best kitchen equipment list and their uses 1.

Here is a general checklist of everything you need to outfit your restaurant kitchen. Thermometer used to measure the internal temperature of meats and other cooked foods. Used to tenderize meats in preparation for cooking. Our team of experts created a list of essential restaurant equipment so you can be sure that all of your bases are covered when outfitting your kitchen.

Usually shaped like a mallet. The knife is one of the needful equipment in a kitchen. The essential restaurant kitchen equipment checklist. To finely and consistently chop mince foods especially herbs.

Every commercial kitchen needs a grill stovetop or cooking range. Cutting board is an important tool for a kitchen. List of the top 10 must have kitchen equipment for restaurants 1. No cooking is completed without the knife.